Sous Chef
Company DescriptionREAL FOOD for REAL LIFEAt True Food Kitchen, we believe in the power of whole, real food.
We partner with each of our growers, ranchers and producers so that every ingredient meets our TRUE standards.
That means better food for our guests and the planet.
By crafting 'Real Food for Real Life' we embody our purpose:
empowering more people to eat real food.
Job DescriptionPassion.
Thats what moves us.
It all starts with fresh, honest and thoughtful ingredients that actually taste great together, and the passionate people who consciously choose to seek out these ingredients.
These are the people who respect food.
They respect their bodies.
And the effort it takes to create food that doesnt sacrifice quality, nutrition or taste.
Healthy living starts at our table, but preparing delicious food starts with our culinary team.
Were looking for culinary leaders to grow our kitchen team, build our business, solve problems, know each station of our diverse kitchen well - and be a role model to our cooks for how to execute under pressure.
Most importantly, our culinary leaders innovate, train, develop, empower, coach and counsel and problem solveon the fly!QualificationsYou have a strong passion for culinary excellence, and you are exceptionally detailed.
Youre resilient in stressful situations and always able to handle last minute requests.
For more than 2 years, as a chef, youve been a key ingredient in the success of a full service, high-volume restaurant.
You have basic knowledge and understanding of financial aspects of business operations.
You are caring, self-motivated and exhibit an aptitude for leading, coaching, and driving excellence.
Additional Information$69,000 - $72,000 / annuallyCompetitive Compensation Package with quarterly bonusHealth and Wellness Benefits (medical, dental, eye & more)Pet Insurance for your fur babiesGym membership discountPre-paid legal support401K and TRUE MatchingWork-life balance including Thanksgiving and Christmas day offDining discounts and family mealsAdditional perks and discounts through PerkspotIf you're excited about working for us and have most of the skills or experience we're looking for, please go ahead and apply.
You could be just what we need! We believe strongly in creating supportive environments where our colleagues can succeed.
As such, True Food Kitchen is proud to be an Equal Opportunity Employer.
We do not discriminate on the basis of race, color, ancestry, national origin, religion, or religious creed, mental or physical disability, medical condition, genetic information, sex (including pregnancy, childbirth, and related medical conditions), sexual orientation, gender identity, gender expression, age, marital status, military or veteran status, citizenship, or other protected characteristics under federal, state or local law.
#WT#LI-SA1by Jobble.
Estimated Salary: $20 to $28 per hour based on qualifications.
We partner with each of our growers, ranchers and producers so that every ingredient meets our TRUE standards.
That means better food for our guests and the planet.
By crafting 'Real Food for Real Life' we embody our purpose:
empowering more people to eat real food.
Job DescriptionPassion.
Thats what moves us.
It all starts with fresh, honest and thoughtful ingredients that actually taste great together, and the passionate people who consciously choose to seek out these ingredients.
These are the people who respect food.
They respect their bodies.
And the effort it takes to create food that doesnt sacrifice quality, nutrition or taste.
Healthy living starts at our table, but preparing delicious food starts with our culinary team.
Were looking for culinary leaders to grow our kitchen team, build our business, solve problems, know each station of our diverse kitchen well - and be a role model to our cooks for how to execute under pressure.
Most importantly, our culinary leaders innovate, train, develop, empower, coach and counsel and problem solveon the fly!QualificationsYou have a strong passion for culinary excellence, and you are exceptionally detailed.
Youre resilient in stressful situations and always able to handle last minute requests.
For more than 2 years, as a chef, youve been a key ingredient in the success of a full service, high-volume restaurant.
You have basic knowledge and understanding of financial aspects of business operations.
You are caring, self-motivated and exhibit an aptitude for leading, coaching, and driving excellence.
Additional Information$69,000 - $72,000 / annuallyCompetitive Compensation Package with quarterly bonusHealth and Wellness Benefits (medical, dental, eye & more)Pet Insurance for your fur babiesGym membership discountPre-paid legal support401K and TRUE MatchingWork-life balance including Thanksgiving and Christmas day offDining discounts and family mealsAdditional perks and discounts through PerkspotIf you're excited about working for us and have most of the skills or experience we're looking for, please go ahead and apply.
You could be just what we need! We believe strongly in creating supportive environments where our colleagues can succeed.
As such, True Food Kitchen is proud to be an Equal Opportunity Employer.
We do not discriminate on the basis of race, color, ancestry, national origin, religion, or religious creed, mental or physical disability, medical condition, genetic information, sex (including pregnancy, childbirth, and related medical conditions), sexual orientation, gender identity, gender expression, age, marital status, military or veteran status, citizenship, or other protected characteristics under federal, state or local law.
#WT#LI-SA1by Jobble.
Estimated Salary: $20 to $28 per hour based on qualifications.
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